General public health alert issued above Wegmans natural ground turkey product

The United States Department of Agriculture's Meals Safety and Inspection Services has issued a public health alert for about 211,000 pounds of raw ground turkey products, some of which were sold with Wegmans branding.

In line with the FSIS, the merchandise may have brought on Salmonella Hadar disease. The alert was issued on April 10.

They said a recall had not been requested because "it really is believed that the merchandise are no more available" for customers to buy. FSIS said it really is concerned that the merchandise may be in people's freezers.

FSIS said people who've the product in their freezer should toss it out or come back it to the shop they got it at.

The product is produced by Plainville Makes, LLC, a Pennsylvania company.

The products were produced from Dec. 18 to 29, 2020. The next products are subject to the alert.

1-lb. deals of Nature’s Promise Free from 94% LEAN | 6% Excess fat Ground Turkey with Use by/freeze/sell by date of 1/1/21, 1/3/21,1/4/21, 1/8/21 and 1/10/21 on leading of the package.

1-lb. plans of Wegman 94% LEAN | 6% FAT Surface Turkey with Use by/freeze/sell by date of 1/3/21, 1/4/21, 1/8/21 and 1/10/21 on the front of the package.

3-lb. deals of Wegman 94% LEAN | 6% FAT Floor Turkey with Make use of by/freeze/sell by time of 1/3/21, 1/4/21, 1/8/21 and 1/10/21 on the front of the package.

1-lb. packages of Plainville Farms Ground White Turkey 93% | 7% Fat with Work with by/freeze/sell by time of 1/10/21 on leading of the package.

FSIS said the products bear establishment amount EST. P-244 inside the USDA mark of inspection and had been sold to retail spots nationwide